4 tablespoons flour (that's plain flour, not self-rising)
4 tablespoons sugar
2 tablespoons baking cocoa
1 egg
3 tablespoons milk
3 tablespoons oil
3 tablespoons chocolate chips (optional)
Some nuts (optional)
Small splash of vanilla
4 tablespoons sugar
2 tablespoons baking cocoa
1 egg
3 tablespoons milk
3 tablespoons oil
3 tablespoons chocolate chips (optional)
Some nuts (optional)
Small splash of vanilla
Add dry ingredients to mug, and mix well. Add the egg and mix thoroughly. Pour in the milk and oil and mix well. Add the chocolate chips (if using) and vanilla, and mix again. Put your mug in the microwave and cook for 3 minutes on high. The cake will rise over the top of the mug, but don't be alarmed! Allow to cool a little, and tip out onto a plate if desired. EAT! (this can serve 2 if you want to share!)
~~~~~~~~~~
I wanted to share with you the most dangerous cake recipe in the world. It is dangerous because we are all only 5 minutes away from chocolate cake at any time of the day or night!
This is a very sweetthing!
That looks like a recipe I am going to have to try! Might not get shared with Hubby...;)
ReplyDeleteWhat a neat little recipe! I will have to give this a try! It sounds easy and yummy!
ReplyDeleteThanks!
~Michele~
Mountain Retreat
This is a very dangerous recipe. Sounds wonderful though. I may have to try it.
ReplyDelete